The OCC 60th Anniversary Cookery Book

 In celebration of the 60 years we in the OCC have been caring for and feeding crew on the world’s oceans, and following on from the Flying Fish series by the same name, we have compiled our members’ favourite recipes to share among our friends. The result is a grand collection of recipes shared by OCC members from around the world for all to enjoy.

From the Galley of...

 includes well over 250 recipes that are regularly prepared on small sailing boats. Whether in distant lands where familiar ingredients are unavailable or in local harbours sharing potluck with fellow cruisers, this is a collection of recipes for cooking meals both underway and at anchor. They can, of course also all be prepared in a proper kitchen. Being 'boat recipes' they are by and large simple to cook, tasty, and nutritious.

Let the feasting begin in celebration of the Jubilee!

From the Galley of… is available online in Print and Kindle format through www.OceanCruisingClub.org and Amazon worldwide. OCC members receive a 20% discount on the print edition when ordered through the OCC website. Members, please log in to have access to the special member order page.  To order Kindle format, go to amazon companies worldwide. 

  

 

 

 

Get your copy today and please help spread the word! The cookery book is available for members and non-members to purchase. All proceeds go to the OCC.  Please kindly write a review on amazon to improve the rankings.  

 

Click here to view the book launch announcement press release.  

Click here to download a pdf of a promotional flyer.